VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Aspect during the Acetic Acid is The Acetyl Molecule.Acetobacter would be the bacteria that converts Liquor into Acetic Acid (Vinegar) which is ubiquitous. Just leave a bottle of wine lying close to for 2 weeks and Acetobacter will discover it rapidly and convert it into wine vinegar. Acetobacter c